Beef Slow Cooks

Our Flat Beef Brisket is a flavourful, lean cut of beef that becomes wonderfully tender when slow-cooked or braised. Known for its deep, savoury taste, this cut is ideal for low and slow cooking methods, allowing the marbled fat to melt into the meat,...

Our Beef Short Ribs are a beautifully marbled, flavour-packed cut that’s perfect for slow cooking, braising, or grilling. Known for their rich, beefy flavour and tender, melt-in-your-mouth texture when cooked low and slow, these ribs are ideal for hearty stews, BBQs, or a classic...

Our Beef Brisket is a flavourful, well-marbled cut that’s perfect for slow cooking. Known for its tender, melt-in-your-mouth texture when cooked low and slow, brisket is ideal for braising, smoking, or roasting. It’s the perfect choice for classic dishes like pot roast, BBQ brisket,...

Our Shin of Beef is a rich and full-flavoured cut, known for its tender, melt-in-your-mouth texture when slow-cooked. Ideal for stews, braises, and soups, this cut is packed with connective tissue that breaks down into delicious, gelatinous richness, making it perfect for hearty, warming...

Our Ox Tail is a traditional, flavour-packed cut perfect for slow-cooked dishes like stews, soups, and braises. With a high collagen content, it becomes incredibly tender and produces a rich, silky broth when simmered low and slow. Ideal for warming winter meals or classic...

Our Diced Steak is made from premium cuts of beef, carefully chopped into bite-sized pieces, perfect for a variety of dishes. Whether you’re preparing a rich beef stew, hearty casserole, stir-fry, or curry, this tender, well-marbled meat ensures a juicy, flavour-packed result every time....

Our picanha comes from locally sourced, grass-fed beef, offering a rich and natural flavour. This traditional cut, known as the rump cap, is ideal for the BBQ, delivering tender, juicy meat with a satisfying texture. Perfect for those who appreciate honest, quality beef cooked...

Our Beef Stock is carefully crafted in-house using bones from our grass-fed beef. This rich, natural stock adds deep flavor to your dishes while reflecting our commitment to quality and sustainability. Perfect for soups, stews, and sauces.