Our Lamb is all sourced from the south west region and is from farmers who put the welfare of their animals first. Experienced butchers will cut your meat to order ensuring quality and freshness.
Lamb
Products
Whole Leg of Lamb
A very popular family choice for the traditional bone-in Sunday ...
Half a Leg of Lamb (Knuckle)
Taken from the bottom half of the leg of lamb and traditionally ...
Half a Leg of Lamb (Fillet)
This half leg is cut from the top half of a whole leg of lamb gi...
Boned & Rolled Leg of Lamb
This is a lean and tender cut of meat. It is taken from a leg of...
Whole Shoulder of Lamb
A Whole Shoulder is cut from the front of the lamb and, although...
